Menu
It evolves over time and the seasons,
A season is products, market gardeners, farmers, breeders, fishermen and many others
Who arouse our desires and from there are born our creations
LIGERIS MENU 34€
Tomato with vinegar infused with acacia flower, black garlic
Marinated beef chiffonade in tartlet
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Roasted salmon steak, eggplant confit with lemon and ginger
Roi Rose pork loin, snacked rice and pork juice
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Tomme de Touraine travaillée à la rhubarbe (extra fee €8)
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Sologne strawberry, elderflower ice cream
Chocolate cream and black sesame praline
DOMUS MENU 42€
Smoked Sologne sturgeon, kohlrabi pickles
Semi-cooked foie gras, brown mushroom condiment
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Cod cooked at low temperature, candied tomato siphon and roasted zucchini with basil
Pink veal steak, potato gnocchi with summer truffle, veal juice
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Tomme de Touraine prepared with rhubarb (extra fee €8)
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Crispy honeycomb, mango and blancmange with honey
Raspberries with vanilla cream and sorbet
Menu Comedus 48€
en accord mets et vins 65€ (3 verres de 8 cl)
Smoked Sologne sturgeon, kohlrabi pickles
*
Roasted salmon steak, eggplant confit with lemon and ginger
*
Pink veal steak, potato gnocchi with summer truffle, veal juice
*
Crispy honeycomb, mango and blancmange with honey
*
Chocolate cream and black sesame praline
Menu only available until 1:00 p.m. for lunch and 8:30 p.m. for dinner
LA CARTE
STARTERS
Tomato with vinegar infused with acacia flower, black garlic 11€
Marinated beef chiffonade in tartlet 12€
Smoked Sologne sturgeon, kohlrabi pickles 13€
Semi-cooked foie gras, brown mushroom condiment 15€
MAIN COURSES
Roi Rose pork loin, snacked rice and pork juice 19€
Roasted salmon steak, eggplant confit with lemon and ginger 17€
Pink veal steak, potato gnocchi with summer truffle, veal juice 21€
Cod cooked at low temperature, candied tomato siphon and roasted zucchini with basil 22€
DESSERTS
Tomme de Touraine prepared with rhubarb 10€
Sologne strawberry, elderflower ice cream 11€
Chocolate cream and black sesame praline 10€
Crispy honeycomb, mango and blancmange with honey 12€
Raspberries with vanilla cream and sorbet 13€
Our menu is available in a vegetarian version
Net prices – Taxes and service included
All our meats are of French origin