Menu
It evolves over time and the seasons,
A season is products, market gardeners, farmers, breeders, fishermen and many others
Who arouse our desires and from there are born our creations
LIGERIS MENU 37€
Beetroot cooked in a salt crust, fresh seasoned goat’s cheese and pickles
French style smoked sturgeon
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Snacked plaice, candied leeks and curry-reduced juice
Confited veal breast, Grand Roux polenta with Tomme de Touraine
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Creamy Petit Trôo with black truffle (extra fee €10)
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Like a banoffee
Chocolate choux, pecans praline and vanilla ice cream
DOMUS MENU 45€
Châteaux snails in parsley, parsley root, garlic foam
Semi-cooked foie gras with Sichuan bay and green apple
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Grilled sea bass steak, steamed celery and watercress coulis
Roasted duck fillet, glazed carrots, carrots top pesto with hemp
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Creamy Petit Trôo with black truffle (extra fee €10)
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Roasted pineapple, pineapple rum 5.5 sorbet, coconut dacquoise
The lemon with Montlouis saffron
Menu Comedus 51€
Accord mets et vins 24€ (4 verres de 8 cl)
Semi-cooked foie gras with Sichuan bay and green apple
*
Grilled sea bass steak, steamed celery and watercress coulis
*
Roasted duck fillet, glazed carrots, carrot top pesto with hemp
*
Creamy Petit Trôo with black truffle
*
The lemon with Montlouis saffron
Menu only available until 1:00 p.m. for lunch and 8:30 p.m. for dinner
LA CARTE
STARTERS
Beetroot cooked in a salt crust, fresh seasoned goat’s cheese and pickles 11€
French style smoked sturgeon 12€
Châteaux snails in parsley, parsley root, garlic foam 13€
Semi-cooked foie gras with Sichuan bay and green apple 15€
MAIN COURSES
Confited veal breast, Grand Roux polenta with Tomme de Touraine 20€
Snacked plaice, candied leeks and curry-reduced juice 21€
Roasted duck fillet, glazed carrots, hemp top pesto 23€
Grilled sea bass steak, steamed celery and watercress coulis 22€
DESSERTS
Creamy Petit Trôo with black truffle 10€
Like a banoffee 11€
Chocolate choux, pecans praline and vanilla ice cream 11€
Roasted pineapple, pineapple rum 5.5 sorbet, coconut dacquoise 12€
The lemon with Montlouis saffron 13€
Our menu is available in a vegetarian version
Net prices – Taxes and service included
All our meats are of French origin